I-Hikari Wheat Germ – I-Pellet Enkulu (4.4 lbs)

Ukudla kwezinhlanzi ze-Hikari Wheat Germ Large Floating Pellets kuyifomula yokudla enomsoco ethathwa kalula futhi inikeza ukudla kwansuku zonke okugayeka kakhulu kwe-Koi nezinye izinhlanzi zasechibini, kuhlanganise ne-Goldfish. Ayiwafihli amanzi amanzi futhi inikeza ifomula enovithamini eningi esiza ukuzala namandla, ikakhulukazi esimweni sezulu esibandayo sasebusika.

• Ama-pellets antantayo awalokothi afice amanzi
• Ifomula enovithamini ecebile isiza ukuzala nobungqabavu
• Inhlanganisela enomsoco kakhulu exutshwa kalula

Njengoba kuthuthukiswe iminyaka eminingi yokuzalanisa, lokhu kudla okunomsoco kuphumelela kakhulu ezindaweni ezipholile lapho ebusika.

Ama-pellets egciwane likakolweni antantayo avumela ukuqapha kalula inani elidliwe. Ukugaya kwalo mkhiqizo kusiza ekuqedeni ukudla ngokweqile futhi kunciphisa izinkinga zekhwalithi yamanzi. Iqukethe u-Vitamin C ozinzile okhuthaza ukumelana nengcindezi kanye nesifo esithathelwanayo. Iphromotha impilo ende, enempilo ngokudla okunempilo kwansuku zonke okuhle kakhulu.

Kudingeka ithani eligcwele legciwane likakolweni ukuze uthole i-100g yamafutha egciwane likakolweni, umthombo omuhle kakhulu kavithamini E, i-linoleic acid nezinye izakhi ezibalulekile zezinhlanzi zakho. Amafutha egciwane likakolweni anovithamini E omningi kunamanye amafutha okusanhlamvu kanye nengxenye ye-vitamin E alpha etholakala ibalulekile empilweni yesikhathi eside namandla. I-Linoleic acid iyingxenye ebalulekile ezindongeni zamaseli futhi inikeza amahomoni adingekayo emzimbeni, phakathi kwezinye izinzuzo ezaziwayo.

Iziphakamiso Zokudla: Uma izinga lokushisa lamanzi lingaphansi kwama-degree angama-40, yeka ukuphakela. Uma izinga lokushisa lamanzi selingaphezu kwama-degrees angu-40, kodwa lingaphansi kwama-60 degrees, dla kanye ngosuku. Uma izinga lokushisa lamanzi lihlala lingaphezu kwama-degree angu-60 kodwa lingaphansi kwama-70 degrees, izikhathi ezimbili ngosuku phakathi nengxenye efudumele yosuku. Lapho izinga lokushisa lamanzi lingaphezu kwama-70 degrees, yondla izikhathi ezimbili kuya kwezine ngosuku. Amazinga okushisa afudumele aletha umsebenzi owengeziwe odinga ukudla okwengeziwe. Sicela ungeqi inani elizodliwa izinhlanzi zakho phakathi nemizuzu emithathu kuya kwemihlanu yokuphakelwa. Khipha konke ukudla okusele ngemva kwesikhathi sokudla ukuze ugweme ukuphakelwa ngokweqile kanye nezinkinga zekhwalithi yamanzi ezingaba umphumela walesi senzo.

Qaphela: Phakathi nanoma yikuphi ukulahlekelwa ukudla, ngemva kokugula noma ngesikhathi sokuthatha imithi, imikhuba yakho yokudla ye-kois ingase yehliswe kakhulu, ukuqapha ngokucophelela inani lokudla okudlayo kuyadingeka ukuze ugweme izinkinga.

Izithako: Isidlo Segciwane Kakolweni, Isidlo Senhlanzi, Ufulawa Kakolweni, I-Rice Germ Meal, I-Gluten Meal, I-Wheat Bran, Isitashi, Umkhiqizo Wokubhaka Omisiwe, I-Protease Enzyme, I-Brewers Yeast Omisiwe, I-Garlic, I-Monosodium Glutamate, I-Vitamin A Amafutha, I-Vitamin D3 Isengezo, I-Vitamin D2 Isengezo, i-Menadione Sodium Bisulfite Complex (umthombo we-Vitamin K), i-Choline Chloride, i-L-Ascorbyl-XNUMX-Polyphosphate (i-Vitamin C eqinile), i-Calcium Pantotenate, i-Riboflavin, i-Thiamine Mononitrate, i-Pyridoxine Hydrochloride, i-Niacin, i-Folic Acid, i-Ferrous Sulfate, i-Biotin, I-Magnesium sulfate, i-zinc sulfate, i-manganese sulfate, i-cobalt sulfate, i-copper sulfate, i-calcium iodate, i-aluminium hydroxide, i-selenium yeast.

Ukuhlaziywa Okuqinisekisiwe:
Amaprotheni Angahluziwe (amaminithi) - 32.0%
Amafutha Angahluziwe (amaminithi) - 4.0%
I-Crude Fiber (ubukhulu) - 4.0%
Umswakama (ubukhulu) - 10.0%
Umlotha Ongahluziwe (ubukhulu) - 12.0%
I-Phosphorous (amaminithi) - 0.7%

Amavithamini kanye namaminerali angeziwe:
I-Vitamin A - 8,300 IU/kg
I-Vitamin C - 11 mg / kg
I-Vitamin D3 - 1,600 IU/kg
I-Vitamin E - 1,000 mg / kg
Ithusi - 12 mg / kg